Sunflower Oil is the non-volatile oil expressed from sunflower (Helianthus annuus) seeds. Sunflower Oil is commonly used in food as frying oil, and in cosmetic formulations as an emollient. Sunflower Oil was first industrially produced in 1835 in the Russian Empire.
Terms of delivery
We deliver Sunflower Oil in trucks, railway wagons and bulk vessels.
Quality
Mass fraction of non-fat mixtures, % - 0.10
Mass fraction of phosphorus-containing substances in terms of stearooleoletsitin, % - 0.60
Moisture and volatile matter, % - 0.20
Color number, mg iodine 25
Acid number, mg. KOH / g 2.0
Peroxide number, mole (1/20(kg) 7.0
Crude fat in fat-free products in recalculation on dry substance, % - 22
Usage
Pure Sunflower Oil is clear to pale gold in color. In cosmetics, Sunflower Oil can be used as carrier oil. People also use it to condition their skin, since Sunflower Oil moisturizes without clogging pores, and the neutral scent makes it ideal for skin care. Cooks use Sunflower Oil for frying, although it can also be used in dressings and other recipes which call for oil. The neutral flavor and scent make Sunflower Oil acceptable for use in baking, as well.